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- To make basic bread dough, you'll need the following ingredients123:
- 1 cup room-temperature water
- 2 teaspoons active dry yeast
- 3 cups white bread/all-purpose flour
- 1 or 2 teaspoons salt
- Combine warm water, sugar, and yeast.
- Add flour gradually and mix.
- Knead the dough.
- Let it rise.
- Punch down the dough and shape it.
- Let it rise again.
- Bake the bread.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Ingredients
- 1 cup room-temperature water
- 2 teaspoons active dry yeast
- 3 cups white bread/all purpose flour
- 1 or 2 teaspoons salt
www.breadnewbie.com/how-to-make-bread-dough/- In the bowl of a stand mixer fitted with the paddle attachment, combine warm milk, sugar, and yeast. Let stand until mixture is foamy, about 10 minutes.
- With mixer running on low speed, add 1 cup (125 grams) flour, beating just until combined. ...
bakefromscratch.com/basic-pull-apart-bread-dough/www.breadbeckers.com/blog/basic-dough-recipe/Instructions
- To make the dough with a food processor: Pour the warm water into the processor and sprinkle the yeast and sugar on top. ...
- Add 1 cup (120g) of the flour, process for 10 seconds, and let rest for 10 minutes. ...
www.kingarthurbaking.com/recipes/daily-bread-reci…Basic Steps for Making Basic Yeast Bread Recipes
- Step 1: Assemble Bread Ingredients You’ll need warm water, granulated sugar, instant OR active dry yeast, salt, vegetable or canola oil and flour. ...
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